Vive Sol is a cheerful, elegant Mexican restaurant on El Camino Real in Mountain View. (Palo Alto Sol, on California Avenue in Palo Alto, is the same menu and owners.) It's a lvovely place. Sit-down with table service and nice decor, lots of Mexican artifacts -- and on our recent trip, a lot of Dia de los Muertos stuff was still up. They serve regional dishes from teh Mexican state of Puebla. Hrz and I both had the Enchiladas Al Sol with cheese. Two enchiladas, one in creamy orange-colored guajillo sauce and one in dark, rich mole sauce, accompanied by refried black beans and tomato-kissed Mexican rice. With the cheese filling (also available with chicken or beef), it's an incredibly rich and delicious plateful. The mole is a bit sweeter than I'd prefer but otherwise its a perfect meal. My dad-in-lay had the Pollo Ranchero, chicken strips with a savory stew of peppers and onions; the Bistec Ranchero is also excellent. Mom-in-law had Pollo Negro, chunks of chicken in a tangy sauce of white wine and cream served on a bed of fresh raw spinach. Everything was delicious, as it always is.
The Palo Alto location is a bit more cramped but excellent in every other respect.
Showing posts with label Palo Alto. Show all posts
Showing posts with label Palo Alto. Show all posts
Monday, November 5, 2007
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